Cooking : Regional & Ethnic - International

Medical researchers have found that a high-fat, high-sugar diet, combined with environmental pollutants and stress, can lead to a buildup of toxins in the......

Veggiyana brings the vitality of the world’s kitchens to your ownwith timeless wisdom and recipes to nourish, delight, and inspire.The kitchen is the m......

This book is about cooking various of Guyanese and American flavorful dishes. Tasty dishes as spicy as you would like them or for those who cannot eat too sp......

Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of w......

Tour the world of cake! Cakes are at the center of life's celebrations in every corner of the globe. A bite-size lamington is a treat with tea in Australia. ......

A heady mix of spices, aromatic tagines and warm, buttery couscous, it's no wonder Moroccan cuisine has become so popular! Full of favorites like caraway sou......

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills q......

Here are 32 recipes for making your own signature hot sauces, ranging from mild to blisteringly hot, as well as 60 recipes that use homemade or commercial ho......

From the coauthor of the national bestseller Veganomicon (200,000 copies sold), a major new vegan bible on international cuisine  Author: Romero, Terry......

People often think diabetes meal plans mean bland, tasteless foods and tiny portions. But did you know that you can still eat tasty dishes from classic Latin......

The remarkable geographic and ethnic diversity of Australia has laid the foundation for the country's new culinary identity.Drawing on European, Asian, Middl......

Nicky Garratt’s love of Arabian, Indian, and North African cuisine is obvious in this mouth-watering collection of vegan recipes. Challenging the notio......