You Are What You Eat: Stories About Food in Modern Times - David DeRocco
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Description:
(ID 110078861)
User tags: david derocco, foreign language study, general
you are what You Eat: stories about Food in Modern Times is a reproducible book that includes 25 stories about issues relating to food and modern food production. The stories are written at an intermediate level. The 25 topics are: Food labels, Nanotechnology and food, Food allergies, Food borne illnesses, Type 2 diabetes, Factory farming, BMI (Body Mass Index), Pesticides and food, Pollinator decline, Seedbanks, Agricultural monoculture, Water, Globalization food, Food preservatives, Obesity, Famine, Factory food, New food pyramid: MyPyramid, organic food, Fast food, Slow food, White whole wheat, Genetically modified foods, "Good" vs. "Bad" Carbs, and Nutraceuticals, Each unit is complimented by a variety of exercises covering most skill areas.
Words: allergies food, are what eat, are you eat, fast food in, food pyramid, index body mass, organic food, pyramid food, stories about, you are good, you are what
Author: DeRocco, David
Publisher: full blast productions
Illustration: N
Language: ENG
Title: You Are What You Eat: Stories About Food in Modern Times
Pages: 00150 (Encrypted PDF)
On Sale: 2009-03-10
SKU-13/ISBN: 9781895451603
Category: Foreign Language Study : General
Words: allergies food, are what eat, are you eat, fast food in, food pyramid, index body mass, organic food, pyramid food, stories about, you are good, you are what
Author: DeRocco, David
Publisher: full blast productions
Illustration: N
Language: ENG
Title: You Are What You Eat: Stories About Food in Modern Times
Pages: 00150 (Encrypted PDF)
On Sale: 2009-03-10
SKU-13/ISBN: 9781895451603
Category: Foreign Language Study : General
User tags: david derocco, foreign language study, general
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