Mixed Drink Recipes Guide: THE BAR-TENDERS GUIDE OR HOW TO MIX DRINKS

Use the professional tips in the indispensable The Bartenders Guide to rival your friends favorite watering hole. It contains over 1,200 recipes in a handy A to Z listing, a guide to glassware and bar equipment, a description of liquors, mixers, and garnishes, and recipes for nonalcoholic drinks.

This book contains clear and reliable directions for mixing all the beverages used in the United States, together with the most popular British, French, German, Italian, Russian and Spanish recipes, embracing punches, juleps, cobblers, etc in endless variety.

Features:
- Stocking and equipping a bar from liquors and mixers to condiments, garnishes, and equipment
- Shot-by-shot recipes for over 1,000 cocktails and mixed drinks from bourbon to rum to whiskey
- Wine drinks, Beer drinks, Nonalcoholic drinks
- Special category drinks tropical, classics, aperitifs, cordials, hot drinks, and party punches
- Anecdotes and histories of favorite potables

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Reported by Gaurav


License: Commercial