Kleenmaid FEG905X cooker instruction manual
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Kleenmaid FEG905X cooker instruction manual
FIRST TIME USE THE OVEN
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS
INSTALLATION
USE and CARE
GAS HOB
CONTROL PANEL
RECOMMENDED COOKING TEMPERATURE
ELECTRONIC PROGRAMMER
Cleaning and Maintenance
Service and Maintenance
WIRING DIAGRAM
WARRANTY AND SERVICE
44 pages
FIRST TIME USE THE OVEN
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS
INSTALLATION
USE and CARE
GAS HOB
CONTROL PANEL
RECOMMENDED COOKING TEMPERATURE
ELECTRONIC PROGRAMMER
Cleaning and Maintenance
Service and Maintenance
WIRING DIAGRAM
WARRANTY AND SERVICE
44 pages
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IMPORTANT PRECAUTIONS AND RECOMMENDATIONS After having unpacked the appliance, check to ensure that it is not damaged. In case of doubt, do not use it and consult your supplier or a professionally qualified technician. Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc.) should not be left around within easy reach of children, as these may cause serious injuries. s Do not attempt to modify the technical characteristics of the appliance as this may become dangerous to use. Do not carry out cleaning or maintenance operations on the appliance without having previously disconnected it from the electric power supply. After use, ensure that the knobs are in off position. Do not allow children or other incapable people to use the appliance without supervision. During and after use of the cooker, certain parts will become very hot. Do not touch hot parts. Keep children away from the cooker when it is in use. Some appliances are supplied with a protective film on steel and aluminium parts. This film must be removed before using the appliance. s s s s s s s Fire risk! Do not store flammable material in the oven, and in the storage compartment. Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapped in the oven door. Do not line the oven walls with aluminium foil. Do not place baking trays or the drip tray on the base of the oven chamber. The manufacturer declines all liability for injury to persons or damage to property caused by incorrect or improper use of the appliance. To avoid any possible hazard, the appliance must be installed by qualified personnel only. Any repairs by unqualified persons may result in electric shock or short circuit. In order to avoid possible injuries to your body or to the appliance, do not attempt any repairs by yourself. Such work should be carried out by qualified service personnel only. Danger of burns! The oven and cooking accessories may become very hot during operation. Make sure children are kept out of reach and warn them accordingly. To avoid burns use kitchen clothes and gloves when handling hot parts or utensils. Ne ver clean the oven with a high-pressure steam cleaning device, as it may provoke a short circuit. This appliance is intended for use in your household. Never use the appliance for any other purpose! s s s s s s s s IMPORTANT NOTE: This appliance shall not be used as a space heater, especially if installed in marine craft or caravans. 4 INSTALLATION CAUTION: s s s s s s This appliance must be installed in accordance with these installation instructions. This appliance shall only be serviced by authorized personnel. This appliance is to be installed only by an authorised person. Incorrect installation, for which the manufacturer accepts no responsibility, may cause personal injury of damage. Always disconnect the cooker from mains power supply before carrying out any maintenance operations or repairs. In the room where the cooker is installed, there must be enough air to allow the gas to burn correctly, according to the current local regulations. ELECTRICAL REQUIREMENTS The appliance must be connected to the mains checking that the voltage corresponds to the value given in the rating plate and that the electrical cable sections can withstand the load specified on the plate. s The plug must be connected to an earthed socket in compliance with safety standards. s If the appliance is supplied without plug, fit a standard plug which is suitable for the power consumed by the appliance. s The appliance must be connected directly to the mains placing a two pole switch with minimum opening between the contacts of 3 mm between the appliance and the mains. s The power supply cable must not touch the hot parts and must be positioned so that it does not exceed 50°C above ambient. s Once the appliance has been installed, the switch or socket must always be accessible. s If the supply cord is damaged it must be replaced by the manufacturer or it's Service Agent or a similarly qualified person in order to avoid a hazard. s WARNING: This cooker must be connected to electrical supply using V105 insulated cable. N.B. The connection of the appliance to earth is mandatory. If the installation requires alterations to the domestic electrical system call a qualified electrician. He should also check that the socket cable section is suitable for the power drawn by the appliance. Replacing the power cord must be done by a qualified electrician in accordance with the instructions supplied by the manufacturer and in compliance with established electrical regulations. 5 CLEARANCES Installation clearances and protection of combustible surfaces shall comply with the current local regulations eg. AG 601 (AS 5601) Gas Installations code. Installation shall comply with the dimension in Fig 1 bearing in mind that Overhead Clearances In no case shall the clearances between the highest part of the cooker be less than 650mm for an overhead exhaust fan. The recommended distance for canopy or island exhaust fans is 750mm. Please check these measurements with your local gas, electrical and building authority. AII other downward facing combustible surfaces less than 600mm above the cooker surface shall be protected for the full width of the cooking surface in accordance with the standards noted above. In no case shall the clearance be less than 450mm. Rear and Side Clearances Where the dimensions from the periphery of the nearest burner to any vertical combustible surface is less than 200mm the surface shall be protected in accordance with the standards to a height of not less than 150mm above the cooking surface for the full width or depth of the cooking surface Where the dimensions from the periphery of the nearest burner to any horizontal combustible surface is less than 200 mm, the horizontal surface shall be greater than 10 mm below the surface of the hob, or the horizontal surface requirement above. Protection of combustible surfaces. The standards above specify that where required protection shall ensure that the surface temperature of the combustible surface does not exceed 65°C above room temperature. If the cooker is located on a pedestal it is necessary to provide safety measures to prevent falling out. Figure 1 750 mm 450 mm A U T O 50 mm 500 mm 6 Cooker overall dimensions [mm] · height: min 900 - max 925 · width: 900 · depth: 600 |


