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American Cookery (The Chef Cookbook)
If Im right, you would probably love nothing better than to be able to present your friends and families with delicious homemade goodies. Obviously, thats a no brainer! Who wouldnt want to enjoy such home made delights? If you have done any research on American cookery, you know that you need the right information, recipes and tools to create delicious and perfect home made goods. But, how do you go about it?
Without the right tools and information, it could take you years and cost you a small fortune to figure out just the right combinations that would create such scrumptious treats. Instead of knocking yourself out trying to come up with the right formula, there is an easier way.
I wont deny that there are a ton of books out there on home cookery. Unfortunately the problem with most books on this subject is that they are filled with plenty of promises and no solid techniques and strategies to back up those promises.
Let me summarize and review what you get when you take advantage of this incredible offer:
* How to Choose the Best Beef
* Selecting the Best Fish
* Fowl-Choosing the Best
* Selecting Cheese
* Understanding Varieties of Root Vegetables
* Roasting Foods
* Stuffing Fowl
* Dressing Meats
* Creating Flaky Pies
* Lemon Pudding
* Puff Pastries
* Fruit Tarts
* Fruit Creams
* Trifle
* Johnny Cakes
* Queens Cake
* Butter Biscuits
* Preserves
* Marmalade
* Pickled Fruits
* And Dozens more
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File Data
This file is sold by cookbooks, an independent seller on Tradebit.
| File Size | 1 megabytes |
| File Type | ZIP |