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Food, Cookery, and Dining in Ancient Times: Alexis Soyer´s Pantropheon - Alexis Soyer

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Intriguing information on mythological origin of specific foods, treatment of dinner guests, dishes prepared by the Greeks, Romans, Assyrians, Egyptians, and Jews — from pigeon and peacock to wild boar and elephant. 38 black-and-white illustrations.

Author: Soyer, Alexis
Publisher: Dover Publications
Illustration: Y
Language: ENG
Title: Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon
Pages: 00560 (Encrypted EPUB)
On Sale: 2013-03-13
SKU-13/ISBN: 9780486432106
Category: Health & Fitness : Nutrition
Category: Cooking : Beverages - Wine & Spirits
Category: Cooking : History


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