gREAT EBOOK FOR PREPARING PARTIES AND DINNERS:


Dinner Parties Made Simple

Tired of Fast Food?

Learn how to tantalize the taste buds AND host successful dinner parties for your family and friends.

Dinner Parties Made Simple is THE premier guide to hosting successful dinner parties.

I cant promise that you will become another Emeril Lagasse overnight, but you will learn how to amaze your friends. Discover how one single guy became the host with the most and you can too!

Dont waste another minute your taste buds will thank you.

Contents

INTRODUCTION............... 5
HOW TO USE THIS ......................5
LINKS...............................
OH, YOU POOR GUY . . . ................. 8
AND SO IT BEGINS..........................
, MY TURN!............................. 12
BEFORE WE GET STARTED, A NOTE TO THE MEN...........12
OK, LETS START PLANNING......................14
FIRST THINGS FIRST - WHOS COMING TO DINNER?........14
SO WHAT DO I MAKE?....................................... 15
TABLE SETTING..................................... 18
CASUALSETTING...................................19
SOME DETAILS......................19
MENU PLANNING - CHOICES, CHOICES!............ 21
LETS START WITH THE PPETIZER................21
ON TO THE SALAD ..............................22
THE MAIN COURSE .............................22
SIDE DISH .................................24
TIMING IS EVERYTHING ............ 26
HOW TO AVOID TIMING PROBLEMS ............26
WINE - IM NO EXPERT . . .......... 28
SOME BASICS, FIRST ..................28
SELECTING A WINE...............
THE LANGUAGE OFVINO.....................30
A COUPLE OF HOSTING TIPS ................ 35
SO WHATS NEXT?....................... 36
DESSERT!........................36
LETS SUM IT UP....................... 38
PLANNING GUIDE......................... 39
MENU PLANNING WORKSHEET.........0
RECIPES................... 41
APPETIZERS..............................42
Focaccia Bread w/ Tomato and Cheese topping..... 42
Tomato, Basil,ANd Mozzarella....... 42
WontonSoup.................................. 43
Antipasto Pasta Salad...................... 44
Marinated ushrooms............................... 45
Broccoli Bites................................... 45
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Coconut Shrimp.............................. 46
MAIN dISHES...............................47
Chicken Marsala...................47
Sweet and Sour Chicken ...........48
Cajun Chicken Pasta ...............49
Chicken Janmbalaya......................... 50
Beef Bourguignon ....................... 51
Beef Parmesan with Garlic Angel Hair Pasta............... 52
SIDE dishHES .......................................53
Italian-Style Broccoli................................ 53
Garlic-Wine Rice Pilaf.......................... 54
Bellas Rosemary Red Potatoes.............. 54
Herbed Garlic Mashed potatoes................ 55
DESSERTS....................................56
Tiramisu........................................ 56
Black Forest Cheesecake....................... 57
Ambrosia trifle........................... 58
Blueberry Cream Cheese Squares............... 59
BASIC FOOD AND RECIPE ..............................61
COOKBOOKS...........................................62