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Recipes & Cooking eBooks


Hello, Wine: The Most Essential Things You Need To Know About Wine - Melanie Wagner

This breezy-to-read but super-informative guidebook is a stylish primer for any newcomer to the endlessly fascinating world of wine. Master Sommelier Melanie Wagner's down-to-earth tone and comprehensive knowledge make learning about wine fun and ......

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16.99 USD
XSeller keywords: spirits, wine, beverages

Spain: Recipes And Traditions From The Verdant Hills Of The Basque Country To The Coastal Waters Of Andalucia - Jeff Koehler

From the craggy Catalan coastline to the undulating, red-soiled hills of Andalucía, the diversity of the Spanish countryside is without rival. Its cuisine directly reflects this landscape, with each region celebrating its own ingredients and culin......

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29.99 USD
XSeller keywords: spanish, ethnic, regional

Drink More Whiskey: Everything You Need To Know About Your New Favorite Drink! - Daniel Yaffe

This smart guide to whiskey introduces a new generation of would-be connoisseurs to the hottest new-again spirit. And with upstart distillers reviving varieties like white dog (moonshine to prohibition-era folks), now is the best time to start lea......

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15.99 USD
XSeller keywords: spirits, wine, beverages

The Cheesemonger's Seasons: Recipes For Enjoying Cheeses With Ripe Fruits And Vegetables - Chester Hastings

Savor a year of outstanding cheese-centric dishes with The Cheesemonger's Seasons. In this beautifully photographed volume, Chester Hastings offers his favorite recipes for cooking with cheese. As a chef, he knows how to transform raw ingredients,......

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27.99 USD
XSeller keywords: dairy, specific ingredients, cooking

Done.: A Cook's Guide To Knowing When Food Is Perfectly Cooked - James Peterson

Done. answers the age-old question that stumps all cooks: "Is it ready yet?" In this infinitely handy kitchen guide, foremost cooking authority James Peterson gives at-aglance answers for more than 85 of the most vexing-to-cook foods, from sauces,......

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21.99 USD

Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, And Store Fruits, Vegetables, Meat, Milk, And More - Leda Meredith

The ultimate guide to putting up food. How many ways can you preserve a strawberry? You can freeze it, dry it, pickle it, or can it. Milk gets cultured, or fermented, and is preserved as cheese or yogurt. Fish can be smoked, salted, dehydrated, an......

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19.95 USD
XSeller keywords: general, preserving, canning

Pork: More Than 50 Heavenly Meals That Celebrate The Glory Of Pig, Delicious Pig - Cree Lefavour

Pork celebrates the versatility and utter deliciousness of pork in more than 120 tempting recipes. Five chapters are organized by flavor profile, including American, Bistro, Latin, Chinese and Japanese, and South and Southeast Asian. Each recipe i......

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21.99 USD
XSeller keywords: general, dishes, courses

Shroom: Mind-bendingly Good Recipes For Cultivated And Wild Mushrooms - Becky Selengut

The button mushroom better make room on the shelf. We're seeing a growing number of supermarkets displaying types of mushrooms that are leaving shoppers scratching their heads. Home cooks are buying previously obscure species from growers and ......

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12.99 USD
XSeller keywords: cooking, becky selengut, vegetables

Robin Robertson's Vegan Without Borders: Easy Everyday Meals From Around The World - Robin Robertson

Vegan Without Borders shares Robin Robertson's favorite dishes from the great cuisines of the world and shows how cooking vegan makes borders disappear. Whether the recipe hails from Ecuador or Ethiopia, these plant-based dishes invite you to trav......

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12.99 USD
XSeller keywords: vegan, vegetarian, cooking

Ultimate Chicken Wing Cookbook

Authors Summary Who can pass up a big dish of chicken wings? Spicy, crunchy, and delicious, they're simply irresistible. The Ultimate Chicken Wing Cookbook is the definitive collection of recipes for the chicken wing lover. Filled with easy, ad......

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4.99 USD
XSeller keywords: ultimate chicken, plr mrr, ebook

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