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Recipes & Cooking eBooks


Downtown Italian: Recipes Inspired By Italy, Created In New York's West Village - , Gabriel Thompson

Amid the cobblestoned streets and picturesque brownstones of New York's charming West Village, three dynamic young restaurateurs are creating some of the most inventive and delicious Italian-inspired cuisine in a city world-famous for its Ital......

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12.99 USD
XSeller keywords: italian, ethnic, regional

American Cookery Book

If Im right, you would probably love nothing better than to be able to present your friends and families with delicious homemade goodies. Obviously, thats a no brainer! Who wouldnt want to enjoy such home made delights? If you have done any resear......

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44 GBP (52.78 USD)

The Beginner's Guide To Making And Using Dried Foods: Preserve Fresh Fruits, Vegetables, Herbs, And Meat With A Dehydrator, A Kitchen Oven, Or The Sun - Teresa Marrone

Enjoy that fresh harvest taste all year. Whether you’re using a dehydrator, oven, or the sun’s rays, you can easily dry your own vegetables, fruits, herbs, and meat. Teresa Marrone’s simple step-by-step instructions cover all the......

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15.95 USD
XSeller keywords: preserving, canning, methods

Lipsmackin' Backpackin': Lightweight, Trail-tested Recipes For Backcountry Trips - , Tim Conners

Not a fan of bland, boring, and lifeless meals after a hard day of backpacking? Neither are the Conners, which is why you'll find their new second edition packed full of even more tasty favorites from the trails! Completely revised and updated, th......

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13.50 USD
XSeller keywords: outdoor skills, recreation, sports

Foraging The Rocky Mountains: Finding, Identifying, And Preparing Edible Wild Foods In The Rockies - Lizbeth Morgan

The Rocky Mountain region's diverse geography overflows with edible plant species. From salsify to pearly everlasting, currants to pine nuts, Foraging the Rocky Mountains guides you to 85 edible wild foods and healthful herbs of the region......

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18.50 USD
XSeller keywords: plants, nature, general

Cooking The One-burner Way: Everything The Backcountry Chef Needs To Know - Buck Tilton

Learn how to prepare more than 150 meals - ranging from the simple to the elaborate - on top of your favorite compact one-burner stove. Author: Tilton, Buck Publisher: FalconGuides Illustration: N Language: ENG Title: Cooking the One-Burner Way......

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11.99 USD
XSeller keywords: camping, recreation, sports

Kentucky's Cookbook Heritage: Two Hundred Years Of Southern Cuisine And Culture - John Van Willigen

Food is a significant part of our daily lives and can be one of the most telling records of a time and place. Our meals -- from what we eat, to how we prepare it, to how we consume it -- illuminate our culture and history. As a result, cookbooks p......

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40.00 USD
XSeller keywords: cooking, regional, ethnic

American Sour Beer: Innovative Techniques For Mixed Fermentations - Michael Tonsmeire

One of the most exciting and dynamic segments of today’s craft brewing scene , American-brewed sour beers are designed intentionally to be tart and may be inoculated with souring bacteria, fermented with wild yeast or fruit, aged in barrels ......

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18.99 USD
XSeller keywords: beer, beverages, cooking

Brewing With Wheat: The 'wit' And 'weizen' Of World Wheat Beer Styles - Stan Hieronymus

The wit and weizen of wheat beers. Author Stan Hieronymus visits the ancestral homes of the world's most interesting styles-Hoegaarden, Kelheim, Leipzig, Berlin and even Portland, Oregon-to sort myth from fact and find out how the beers are made t......

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16.99 USD
XSeller keywords: beer, beverages, cooking

The Ultimate Beer Lover's Happy Hour: Over 325 Recipes For Your Favorite Bar Snacks And Beer Cocktails - John Schlimm

The ultimate party-in-a-book from the award-winning author of The Ultimate Beer Lover's Cookbook The Ultimate Beer Lover's Happy Hour will take you to a whole new level of tipsy gratification by bringing some of the best bar snacks and bee......

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14.99 USD
XSeller keywords: general, beer, beverages

The Ultimate Cake Mix Cookie Book: More Than 375 Delectable Cookie Recipes That Begin With A Box Of Cake Mix - Camilla V Saulsbury

Simple cookie recipes to treasureThe age-old delight of homemade cookies just got easier. With The Ultimate Cake Mix Cookie Book, you'll find that the secret to some of the tastiest, easiest, and most irresistible cookies imaginable begins with a ......

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16.99 USD
XSeller keywords: cookies, dishes, courses

Secrets From The Greek Kitchen: Cooking, Skill, And Everyday Life On An Aegean Island - David E. Sutton

Secrets from the Greek Kitchen explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinforced or transformed by contemporary events. Based on more than twenty years of research and the author's videos of everyday co......

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34.95 USD
XSeller keywords: general, ethnic, regional

Inventing Baby Food: Taste, Health, And The Industrialization Of The American Diet - Amy Bentley

Food consumption is a significant and complex social activity-and what a society chooses to feed its children reveals much about its tastes and ideas regarding health. In this groundbreaking historical work, Amy Bentley explores how the invention ......

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29.95 USD
XSeller keywords: history, cooking, amy bentley

80 Cakes From Around The World - Claire Clark

6 continents, 52 countries, 80 cakes. Cake, in all its multifarious incarnations, is adored the world over. Top pastry chef Claire Clark explores six continents of cake culture in this treasury of adventurous baked delights. Discover the cakes mos......

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25.99 USD
XSeller keywords: general, ethnic, regional

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