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Recipes & Cooking eBooks


The Great Meat Cookbook: Everything You Need To Know To Buy And Cook Today's Meat - Bruce Aidells

Sixteen years after his authoritative Complete Meat Cookbook, America's favorite meat expert and the founder of Aidells Sausage Company offers a completely new, comprehensive tour of the modern landscape of beef, pork, lamb, veal, bison, and goat,......

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29.99 USD

The Vermont Farm Table Cookbook: 150 Home Grown Recipes From The Green Mountain State (the Farm Table Cookbook) - Tracey Medeiros

For farm-to-table cooking and dining like you've never seen it, Vermont is the place. Small, independent farms are the lifeblood of Vermont’s agriculture, from the sweetcorn grower to the dairy goat farmer to the cheesemaker whose locally so......

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19.95 USD
XSeller keywords: tracey medeiros, cooking, general

The Italian Vegetable Cookbook: 200 Favorite Recipes For Antipasti, Soups, Pasta, Main Dishes, And Desserts - Michele Scicolone

Traditional and contemporary Italian recipes for vegetarian and nearly vegetarian dishes from the author of The Italian Slow Cooker. Author: Scicolone, Michele Publisher: Rux Martin/Houghton Mifflin Harcourt Illustration: n Language: ENG Tit......

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30.00 USD
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World Food Cafe: Quick And Easy: Recipes From A Vegetarian Journey - , Carolyn Caldicott

After twenty years of squeezing in trips abroad at the same time as running the World Food Café, Chris and Carolyn Caldicott decided to take a sabbatical so that they could go on some longer journeys in search of new recipes. This book brings toge......

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29.99 USD

The Picnic: A History - Walter Levy

This first culinary history of picnics reveals rustic outdoor dining in its more familiar and unusual forms, the history of the word itself, the cultural context of picnics and who arranged them, and, most important, the gastronomic appeal. Drawin......

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43.50 USD
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Eating Right: Simple, Healthy, Satisfying And Delicious African Cooking - Aluta Nite

Contained in this book are 132 recipes of natural foods prepared the African way in very simple manner, but very tasty and life changing in that they are healthy and modest in cost. Author: Nite, Aluta Publisher: AUK Authors Illustration: N Langu......

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4.99 USD
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The Italian Slow Cooker: 125 Easy Recipes For The Electric Slow Cooker - Michele Scicolone

America's favorite cooking method, the slow cooker, applied to America's most popular cuisine, by an award-winning authority on Italy. Author: Scicolone, Michele Publisher: Rux Martin/Houghton Mifflin Harcourt Illustration: n Language: ENG Title:......

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22.00 USD
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The Headache Prevention Cookbook: Eating Right To Prevent Migraines And Other Headaches - , Laura Marks

If you're one of the 50 million Americans who suffer from headaches, you can eliminate the pain entirely just by changing the way you eat. A headache sufferer himself, Dr. David Marks treats thousands of patients a year at his internationally know......

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14.99 USD
XSeller keywords: david r. marks, laura marks, cooking

Cat Cora's Classics With A Twist: Fresh Takes On Favorite Dishes - , Ann Kruegar Spivack

Traditional dishes with a twist, from the star of the Food Network's Iron Chef. Author: Cora, Cat Author: Spivack, Ann Kruegar Publisher: Rux Martin/Houghton Mifflin Harcourt Illustration: n Language: ENG Title: Cat Cora's Classics with a Twist: ......

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19.99 USD

Susanna Foo Fresh Inspiration: New Approaches To Chinese Cuisine - Susanna Foo

Susanna Foo, the leading Chinese chef in America and the winner of two James Beard Awards, has been hailed as an innovator by Gourmet, Food & Wine, Esquire, the New York Times, and many other publications. By substituting fresh ingredients for can......

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24.99 USD
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The Foods Of The Greek Islands: Cooking And Culture At The Crossroads Of The Mediterranean - Aglaia Kremezi

Stretching from the shores of Turkey to the Ionian Sea east of Italy, the Greek islands have been the crossroads of the Mediterranean since the time of Homer. Over the centuries, Phoenicians, Athenians, Macedonians, Romans, Byzantines, Venetians, ......

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19.99 USD
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Easy-to-swallow, Easy-to-chew Cookbook: Over 150 Tasty And Nutritious Recipes For People Who Have Difficulty Swallowing - Paula Sullivan

Delicious and nourishing recipes that are easy to eat and swallowThe simple act of eating is a challenge for millions of people whose ability to chew and swallow has been compromised by the debilitating effects of age or disease. The Easy-to-Swall......

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14.99 USD
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