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Recipes & Cooking eBooks


Bollywood Kitchen: Home-cooked Indian Meals Paired With Unforgettable Bollywood Films - Sri Rao

A gorgeously illustrated cookbook pairing Bollywood classic and cult favorite movies with Indian menus and recipes in an amazingly illustrated cookbook which fans will adore Author: Rao, Sri Publisher: Houghton Mifflin Harcourt Illustration:......

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25.00 USD
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How To Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition - Mark Bittman

The ultimate guide to meatless meals, completely updated and better than ever. Author: Bittman, Mark Publisher: Houghton Mifflin Harcourt Illustration: N Language: ENG Title: How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary......

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35.00 USD
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How To Instant Pot: Mastering All The Functions Of The One Pot That Will Change The Way You Cook - Daniel Shumski

Home cooks are in love with the Instant Pot, the multi-purpose pressure cooker that does the work of a slow cooker, pressure cooker, rice cooker, yogurt maker, sauté pan, steamer, and chafing dish all in one, saving time and hassle in the kitchen.......

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15.95 USD
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Juice Manifesto: More Than 120 Flavor-packed Juices, Smoothies And Healthful Meals For The Whole Family - Andrew Cooper

Promising 100 percent natural and unprocessed nutrition, Andrew Cooper's Juicemanifesto is brimming with easy juices, smoothies, teas, tonics, and nut milks as well as energizing breakfasts and wholesome snacks. It even offers amazingly delicious ......

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17.99 USD
XSeller keywords: andrew cooper, cooking, beverages

Eating Cuban: 120 Authentic Recipes From The Streets Of Havana To American Shores - , Martin Jacobs

To "eat Cubanâ ? is to savor a deliciously complex culinary culture. Spanish, Native American, African, Chinese, and French traditions have all contributed to Cuban cooking, producing a distinctive Caribbean cuisine as richly chorded as the island......

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19.99 USD
XSeller keywords: beverly cox, martin jacobs, cooking

Southern Girl Meets Vegetarian Boy: Down Home Classics For Vegetarians (and The Meat Eaters Who Love Them) - Damaris Phillips

Damaris Phillips is a southern chef in love with an ethical vegetarian. In Phillips's household, greens were made with pork, and it wasn't Sunday without fried chicken. So she had to transform the way she cooks. In Southern Girl Meets Vegetarian B......

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23.32 USD
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Cook Beautiful - Athena Calderone

The debut cookbook from Athena Calderone, creator of EyeSwoon, with 100 seasonal recipes for meals as gorgeous as they are delicious. In Cook Beautiful, Athena reveals the secrets to preparing and presenting unforgettable meals. As the voice and c......

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26.43 USD
XSeller keywords: athena calderone, cooking, seasonal

The Artful Baker: Extraordinary Desserts From An Obsessive Home Baker - Cenk Sonmezsoy

A collection of more than 100 extraordinary desserts-all with photos and meticulous instructions-by Cenk Sönmezsoy, creator of the internationally acclaimed blog Cafe Fernando.   Written, styled, photographed, and designed by Cenk Sönmezsoy, The A......

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31.10 USD
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Five Ways To Cook Asparagus (and Other Recipes): The Art And Practice Of Making Dinner - , Christopher Hirsheimer

“Peter Miller makes cooking at home with dignified ingredients easy and delightful. You will laugh, be inspired, become incredibly hungry, and come away with loads of smart and useful ideas.” —Renee Erickson, James Beard Award&nd......

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23.32 USD
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Myron Mixon's Bbq Rules: The Old-school Guide To Smoking Meat - , Kelly Alexander

New York Times bestselling author and star of Destination America’s BBQ Pitmasters Myron Mixon goes back to the basics of backyard pit barbecuing with BBQ Rules, offering readers essential old-school barbecue techniques and 50 classic recipe......

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18.65 USD
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Claudia's Cocina: A Taste Of Mexico From The Winner Of Masterchef Season 6 On Fox - Claudia Sandoval

The new cookbook from America’s Newest MasterChef, Claudia Sandoval!  MasterChef serves home cooks a once-in-a-lifetime opportunity to show their skills and creativity as they are mentored, tested and judged by world-renowned culinary e......

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18.65 USD
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