"Cooking Regional Ethnic African" downloads

Contained in this book are 132 recipes of natural foods prepared the African way in very simple manner, but very...

This is no ordinary recipe book!  Following on from his first book, a very moving, tear jerking autobiography: "Madeleine -...

Die Klassieke Suid-Afrikaanse Kookboek is 'n byderwetse Suid-Afrikaanse kookboek met heerlike maaltye vir familie en vriende. Dié boek beeld ons...

Comprehensive collection of authentic African-American recipes by a well-known cooking columnist for Ebony magazine. Includes recipes for every meal and...

Featuring more than 80 recipes, this book is a source of inspiration for the cook and an evocation of a...

Food is a significant part of our daily lives and can be one of the most telling records of a...

To "eat Cubanâ ? is to savor a deliciously complex culinary culture. Spanish, Native American, African, Chinese, and French traditions have...

Join journalist-turned-culinary historian Nola McKey on a Texas journey as she explores the state’s foodways through heirloom recipes. In this...

Since 1492, the distinct cultures, peoples, and languages of four continents have met in the Caribbean and intermingled in wave...

JAN - a Breath of French Air is a memoir and celebration of renowned eatery JAN, a South African restaurant...

This book shows the reader the techniques of Nigerian and African cooking. Caroline Bimbo Afolalu is the founder and director...

The magical difference between food prepared in a restaurant and that in a home kitchen for family and friends, is...

Nicky Garratt’s love of Arabian, Indian, and North African cuisine is obvious in this mouth-watering collection of vegan recipes. Challenging...

A collection of favorite recipes by Nelson Mandela’s personal chef, this book contains the food served to visiting heads of...

Includes nearly 600 mouth-watering recipes: chicken gumbo, chestnut stuffing with truffles, cherry dumplings, southern style waffles, and scores of other...

Colour of Maroc is a collection of delicious Moroccan recipes, both traditional and contemporary, interwoven with stories and anecdotes inspired...

In Simply Delicious, Zola's culinary career is told through her recipes, interspersed with snippets and perspectives of her life journey,...

⢠Ever felt patronised by a waiter because of your wine choice?⢠Been on the sharp end of comments about...

Celebrated former Chicago Sun-Times columnist Dave Hoekstra unearths stories as he travels, tastes, and talks his way through 20 of...

People from around the world have found a home in Texas, bringing with them a multiethnic feast replete with dishes...