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Recipes & Cooking eBooks


Buttermilk Graffiti: A Chef's Journey To Discover America's New Melting-pot Cuisine - Edward Lee

“Thoughtful, well researched, and truly moving. Shines a light on what it means to cook and eat American food, in all its infinitely nuanced and ever-evolving glory.” —Anthony Bourdain   Named one of Publishers Weekly’......

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19.95 USD
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Project Fire: Cutting-edge Techniques And Sizzling Recipes From The Caveman Porterhouse To Salt Slab Brownie S'mores - Steven Raichlen

A modern approach to grilling from Steven Raichlen, America’s “master griller” (Esquire). With 100 recipes, Project Fire shows how to put the latest grilling methods to work—from spit-roasting to salt-grilling—using f......

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17.95 USD
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Zumbo: Pastries - Adriano Zumbo

Adriano Zumbo is no ordinary patissier, join him on his whirlwind tour through his whimsical world of sweet treats, learning how to create his crazy food inventions and bold flavour combinations that are melt in your mouth amazing. Author: Zumbo,......

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2.99 USD
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Zumbo: Desserts - Adriano Zumbo

Adriano Zumbo is no ordinary patissier, join him on his whirlwind tour through his whimsical world of sweet treats, learning how to create his crazy food inventions and bold flavour combinations that are melt in your mouth amazing. Author: Zumbo,......

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Zumbo: Cakes - Adriano Zumbo

Adriano Zumbo is no ordinary patissier, join him on his whirlwind tour through his whimsical world of sweet treats, learning how to create his crazy food inventions and bold flavour combinations that are melt in your mouth amazing. Author: Zumbo,......

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Zumbo: Chocolates - Adriano Zumbo

Adriano Zumbo is no ordinary patissier, join him on his whirlwind tour through his whimsical world of sweet treats, learning how to create his crazy food inventions and bold flavour combinations that are melt in your mouth amazing. Author: Zumbo,......

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Zumbo: Macarons - Adriano Zumbo

Adriano Zumbo is no ordinary patissier, join him on his whirlwind tour through his whimsical world of sweet treats, learning how to create his crazy food inventions and bold flavour combinations that are melt in your mouth amazing. Author: Zumbo,......

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The Classic Hoosier Cookbook

The Classic Hoosier Cookbook is a treasure trove of nearly 1200 mouthwatering recipes handed down from generation to generation by Hoosiers across the state, including recipes from the best biscuits ever to dandelion wine to a 200-year-old recipe ......

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19.99 USD
XSeller keywords: cooking, regional, ethnic

How To Grill Everything: Simple Recipes For Great Flame-cooked Food - Mark Bittman

The ultimate grilling guide and the latest in Mark Bittman’s acclaimed How to Cook Everything series Author: Bittman, Mark Publisher: Houghton Mifflin Harcourt Illustration: n Language: ENG Title: How to Grill Everything: Simple Recipes for......

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30.00 USD
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Cowboy Barbecue: Fire & Smoke From The Original Texas Vaqueros - Adrian Davila

Turn up the heat with 75 recipes from a master of true Texas barbecue Long before the first smoker was lit or sauce was ladled, barbecue was born with a Latin twist. The Texas tradition of cattle ranching has its origins in the vaqueros of the Ibe......

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20.98 USD
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Fermented Probiotic Drinks At Home: Make Your Own Kombucha, Kefir, Ginger Bug, Jun, Pineapple Tepache, Honey Mead, Beet Kvass, And More - Felicity Evans

Transform your health with fermented probiotic drinks—bubbly and creamy, sweet and tart, and always delicious. It’s no secret that probiotics—the gut-friendly bacteria found in fermented foods—are a powerful superfood. They......

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15.95 USD
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Vbq-the Ultimate Vegan Barbecue Cookbook: Over 80 Recipes-seared, Skewered, Smoking Hot! - , Jörg Mayer

Calling all vegans: it’s your turn at the grill!BBQ, make way for VBQ: smoky, succulent, and completely plant–based barbecued fare. Nadine Horn and Jörg Mayer have transformed the art of grilling into a veggie lover’s feast&mdash......

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Savory's Southern Specialties: Fifty Family Favorites - , Dakota Workman

Have you asked the keeper of your family recipes to write down your favorites so you can recreate them? If you have not, you should ASAP! Sheri Savory is a Historian and Genetic Genealogist with a commitment to preserving traditions. In 1985, Sher......

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Barrel Strength Bourbon: The Explosive Growth Of America's Whiskey - Carla Harris Carlton

In an approachable, conversational style, Barrel Strength Bourbon provides an in-depth examination of the bourbon industry in Kentucky, the creation of an American spirit, its resurrection following Prohibition, its astronomical growth in the past......

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23.99 USD

Sous Vide Bbq: Delicious Recipes And Precision Techniques That Guarantee Smoky, Fall-off-the-bone Bbq Every Time - Greg Mrvich

Tips, tricks, and secrets for using sous vide to make no-fail, mind-blowing barbeque Perfectly Cooked with a Sous Vide Deliciously Finished in the BBQPacked with professional tips, helpful photos and step-by-step tutorials, this book shows how to ......

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18.95 USD
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Prepper's Dehydrator Handbook: Long-term Food Storage Techniques For Nutritious, Delicious, Lifesaving Meals - Shelle Wells

Tips, Tricks and Techniques for Preparing Shelf-Stable Foods in Your Dehydrator br>Fresh and Healthy Foods Preserved for your PantryInstead of relying on preservative-filled packaged goods, fill your prepper stockpile with the tastier, healthy alt......

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15.95 USD
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Be A Grill Master

Is grilling a mystery to you? Do your steaks turn out either rare or burnt and tough as shoe leather? Then you need Be A Grillmaster! If your idea of grilling is to light the coals (and hope they stay lit) and throw the food on (hoping it cooks......

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7.00 USD
XSeller keywords: grilling, cooking

Bakemoji: Emoji Cupcakes, Cakes, And Baking Sure To Put A Smile On Any Occasion - Beilin Marion

They have invaded the internet, our text messages, and our emails, and now they are storming the kitchen! Emoticon cakes (or "emojicakes") are one of the latest trends in baking, pervading their way into the food world with their cute and charming......

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14.99 USD
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