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Recipes & Cooking eBooks


Mastering Sauces: The Home Cook's Guide To New Techniques For Fresh Flavors: The Home Cook's Guide To New Techniques For Fresh Flavors - Susan Volland

The definitive cookbook on contemporary sauces that highlights fresh flavors and updated classics. Finally, a cookbook on sauces that is fresh, vibrant, and alive. In Mastering Sauces, Susan Volland veers away from traditional lesson plans and pre......

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39.95 USD
XSeller keywords: dressings, sauces, dishes

The Year Of Drinking Adventurously: 52 Ways To Get Out Of Your Comfort Zone - Jeff Cioletti

You want a little adventure in your life. And why not? With thousands of breweries and distilleries in the United States, there are more choices than ever on tap and behind the bar. So many, that you're a little bit intimidated. But throughout th......

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9.99 USD
XSeller keywords: general, spirits, wine

Modern Homebrew Recipes: Exploring Styles And Contemporary Techniques - Gordon Strong

Craft beer is about innovation, discovery and interpretation. Homebrewing is about all that and more! As the beer scene evolves, so do the beer styles we know and love. In Modern Homebrew Recipes, Grandmaster Beer Judge and author Gordon Strong ta......

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18.99 USD
XSeller keywords: beer, beverages, cooking

Varied Kitchens Of India: Cuisines Of The Anglo-indians Of Calcutta, Bengalis, Jews Of Calcutta, Kashmiris, Parsis, And Tibetans Of Darjeeling - Copeland Marks

A detailed exploration of the foods of India through 200 recipes; organized by ethnic and geographic origin. Author: Marks, Copeland Publisher: M. Evans & Company Illustration: N Language: ENG Title: Varied Kitchens of India: Cuisines of the Angl......

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9.99 USD
XSeller keywords: history, south asian, indian

Farmhouse Ales: Culture And Craftsmanship In The European Tradition - Phil Markowski

Farmhouse Ales defines the results of years of evolution, refinement, of simple rustic ales in modern and historical terms, while guiding today's brewers toward credible-and enjoyable-reproductions of these old world classics. Author: Markowski, ......

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16.99 USD
XSeller keywords: beer, cooking, beverages

The Storm Gourmet: A Guide To Creating Extraordinary Meals Without Electricity - Daphne Nikolopoulos

This book proves that, with a little planning and minimal effort, you can eat surprisingly well during power outages. In hurricane season, this book is a crucial resource. It can be used for any emergency or anytime you are without power. And you ......

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4.99 USD
XSeller keywords: general, dishes, courses

How The Gringos Stole Tequila: The Modern Age Of Mexico's Most Traditional Spirit - Chantal Martineau

Once little more than party fuel, for years tequila in the U.S. market was dominated by a crude hybrid, aptly called “mixto,” but of late, it has graduated to the status of fine sipping spirit. Now growth in sales of real tequila, made......

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21.99 USD
XSeller keywords: , history, spirits

Chef's Choice: 22 Culinary Masters Tell How Japanese Food Culture Influenced Their Careers & Cuisine - , Don Gabor

In this savory collection of personal stories, 22 international master chefs share their motivations, influences, and the pivotal role Japanese food culture has played in their cuisine, restaurants, and professional development. Through each indiv......

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3.99 USD
XSeller keywords: culinary, autobiography, biography

The People's Place: Soul Food Restaurants And Reminiscences From The Civil Rights Era To Today - Dave Hoekstra

Celebrated former Chicago Sun-Times columnist Dave Hoekstra unearths stories as he travels, tastes, and talks his way through 20 of America’s soul food restaurants   Dr. Martin Luther King Jr. loved the fried catfish and lemon icebox pi......

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26.99 USD

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