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Recipes & Cooking eBooks


Food I Love - Neil Perry

Beautiful, simple food to cook at home from one of Australia's leading chefs - Neil Perry. Author: Perry, Neil Publisher: Murdoch Books Illustration: n Language: ENG Title: Food I Love Pages: 00000 (Encrypted EPUB) On Sale: 2005-04-01 SKU-13/ISBN......

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25.45 USD
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The Good Life: Get Lean, Feel Great, Look Fabulous! - , Maha Koraiem

From the bestselling Super Green Smoothies team come 160 easy delicious recipes to make you feel lean, fab, fast. Author: Obermeder, Sally Author: Koraiem, Maha Publisher: Allen & Unwin Illustration: n Language: ENG Title: The Good Life: Get lean......

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22.26 USD

Not Just Jam: The Fat Pig Farm Book Of Preserves, Pickles And Sauces - Matthew Evans

Former chef and food critic Matthew Evans shows us how to preserve when the bounty is at its peak. Author: Evans, Matthew Publisher: Murdoch Books Illustration: n Language: ENG Title: Not Just Jam: The Fat Pig Farm book of preserves, pickles and ......

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19.08 USD
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The Little Pasta Cookbook - Murdoch Books Test Kitchen

Featuring more than 80 recipes, this book is a source of inspiration for lovers of Italian food and provides the perfect pasta recipe for every occasion. Author: Murdoch Books Test Kitchen, Publisher: Murdoch Books Illustration: n Language: ENG T......

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8.26 USD

In The Kitchen: 120 Favourite Recipes For Breakfasts, Lunches, Dinners, Picnics And Parties - Simmone Logue

Legendary caterer and food wholesaler shares her fresh, easy, seasonal recipes that cater for every occasion, from breakfast to dinner, cocktails to picnics. Author: Logue, Simmone Publisher: Murdoch Books Illustration: n Language: ENG Title: In ......

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22.27 USD
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Ice Cream Social: 100 Artisanal Recipes For Ice Cream, Sherbet, Granita, And Other Frozen Favorites - , Mary Jo Thoresen

“The next time you’re even thinking of going out for an ice cream cone, grab this book instead and take it into the kitchen because the best ice cream recipes imaginable are between these covers.” —JOANNE WEIR, James Beard ......

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4.99 USD

Korean Food Made Simple - Judy Joo

125 simple, doable, and delicious Korean recipes from the host of the Cooking Channel television show of the same name Author: Joo, Judy Publisher: Houghton Mifflin Harcourt Illustration: n Language: ENG Title: Korean Food Made Simple Pages: 0028......

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30.00 USD
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Weber's New American Barbecue: A Modern Spin On The Classics - Jamie Purviance

From the definitive name in grilling comes an all-new, unmatched collection celebrating the rich history as well as new techniques and innovations in American barbecue—from low-and-slow Southern ribs cooked in decades-old BBQ pits to new tec......

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24.99 USD
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Recetas Vegetarianas Fáciles Y Económicas: Más De 120 Recetas Vegetarianas Saludables Y Exquisitas - Diana Baker

Si buscabas recetas de cocina vegetariana, entonces este libro de recetas veganas es para ti! El mismo es un recetario que contiene una selección de recetas vegetarianas saludables y fáciles de preparar en poco tiempo. Este recetario incluye más d......

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3.99 USD
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The Best Homemade Kids' Snacks On The Planet: More Than 200 Healthy Homemade Snacks You And Your Kids Will Love - Laura Fuentes

If you're a parent or a caregiver, you know that kids are hungry all the time. And while you want to give them the best, snack time can be a true test. How do you avoid the convenient-but-unhealthy storebought treats and instead provide something ......

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24.99 USD

Food In The Air And Space: The Surprising History Of Food And Drink In The Skies - Richard Foss

This book explores the history of food in flight from hydrogen balloons to the space station: what was served, how and why; the problems with heating, cooling, and serving technology; logistics; overcoming cultural barriers; and the effect of alti......

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23.50 USD
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Food At Sea: Shipboard Cuisine From Ancient To Modern Times - Simon Spalding

In this book, Simon Spalding reveals the food traditions of early explorers, sailing navies, immigrant and slave ships, early steamers, and ocean liners, as well as changes in shipboard culinary practices and the mutual influences of shoreside and......

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23.50 USD
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