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Recipes & Cooking eBooks


Food At Sea: Shipboard Cuisine From Ancient To Modern Times - Simon Spalding

In this book, Simon Spalding reveals the food traditions of early explorers, sailing navies, immigrant and slave ships, early steamers, and ocean liners, as well as changes in shipboard culinary practices and the mutual influences of shoreside and......

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23.50 USD
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Cuisine Of Sicily - Enrico Massetti

Guide to the traditional cuisine of Sicily. Includes more than 30 recipes with photos and detailed instructions. Author: Massetti, Enrico Publisher: https://www.tradebit.com Illustration: n Language: ENG Title: Cuisine of Sicily Pages: 00000 (En......

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6.99 USD
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Top 10 Chinese Recipes - Future Apps

Welcome to delicious flavors of Chinese Cuisine. Now You can make it in your Home with this recipe book. *Ton 10 Yummy recipes *Ingredients and direction *All with image Author: Apps, Future Publisher: https://www.tradebit.com Illustration: n La......

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2.99 USD
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Be The Bbq Pitmaster: A Regional Smoker Cookbook Celebrating America's Best Barbecue - Will Budiaman

You can pick the protein, switch the sides, and even swap the sauce-but when it comes to being a barbecue pitmaster there are three ingredients that you just can't do without: Meat. Smoke. And, most importantly, time. Barbecue is a pillar of Ameri......

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6.99 USD
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German Wheat Beer - Eric Warner

Warner taps years of personal experience to profile the history, tradition, and brewing techniques of this truly unique beer style. Author: Warner, Eric Publisher: Brewers Publications Illustration: n Language: ENG Title: German Wheat Beer Pages:......

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10.99 USD
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Porter - Terry Foster

Porter reviews the history of George Washington's favorite beer and teaches you how to create this rich, full-bodied ale for your own enjoyment. Author: Foster, Terry Publisher: Brewers Publications Illustration: n Language: ENG Title: Porter Pag......

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10.99 USD
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Belgian Ale - Pierre Rajotte

Pierre Rajotte traveled the globe in search of the ultimate brew and found that Belgian ale is the pinnacle of artistic brewing complexity. Author: Rajotte, Pierre Publisher: Brewers Publications Illustration: n Language: ENG Title: Belgian Ale P......

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10.99 USD
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Bavarian Helles: History, Brewing Techniques, Recipes - Horst D. Dornbusch

Helles was first created in Munich n 1894, it is perhaps the most delicate beer imaginable. Author: Dornbusch, Horst D. Publisher: Brewers Publications Illustration: n Language: ENG Title: Bavarian Helles: History, Brewing Techniques, Recipes Pag......

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13.99 USD

Best Dips, Apps, & Sides: Budget-proof Snacks, Spreads, And Side Dishes - Monica Sweeney

The perfect entertainment companion for the best-ever parties  Make your meal memorable with amazing appetizers, sensational side dishes, and delicious dips.  These tasty supper supplements will steal the show, and with 60 creative recip......

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14.95 USD
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Best Dollar Saving Dinners: Cheap And Easy Meals That Taste Great (best Ever) - Monica Sweeney

Please your palate as well as your wallet! Delicious dinners have never been so easy--or so inexpensive--to prepare. When both time and money are tight, it's tempting to buy cheap, processed foods, but it's not necessary. You can cook well with in......

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14.95 USD
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Project Smoke: Seven Steps To Smoked Food Nirvana, Plus 100 Irresistible Recipes From Classic (slam-dunk Brisket) To Adventurous (smoked Bacon-bourbon - Steven Raichlen

From America’s “master griller” (Esquire), a step-by-step guide to cold-smoking, hot-smoking, and smoke-roasting, and a collection of 100 innovative recipes for smoking every kind of food, from starters to desserts. Smoke is the ......

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17.95 USD
XSeller keywords: steven raichlen, cooking, methods

Beautiful Food - Jody Vassallo

"Jody really knows her stuff...this is an incredibly beautiful book full of recipes from the heart." — Jamie Oliver Healthy recipes to nourish you, inside and out. 130 delicious recipes to make nutrition easy. In Beautiful Food health foo......

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7.35 USD
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